Starters:
Soup of the Day – curried parsnip or celery & stilton £4.50
Smoked salmon & prawn salad £8.00
Pan fried chilli squid £8.95
Chicken liver pate & toast £7.00
Main:
Cod, chips & peas £12.95
Pan fried swordfish steak £13.50
Saddle of venison with a redcurrant sauce £15.95
Steak & kidney pudding £12.00
Pan fried halibut steak £15.50
Kleftico served with rice or roast potatoes £14.95
Ham, egg & chips £10.95
Scampi, chips & salad £12.00
Garlic & chilli king prawns £10.95
Chilli served with rice & salad £8.95
Vegetarian:
Greek salad £9.50
Vegetarian chilli served with rice £9.50
Avocado, tomato & halloumi salad £8.95
Mushroom stroganoff £9.50
Snack: (served with chips & salad except jackets & ploughman’s)
Ploughman’s – various cheese or ham served with pickles & crusty bread £8.95
Moussaka £8.95
Whitebait £8.95
Beef burger (upgrade with cheese or bacon 50p extra per item) £8.95
Omelettes – cheese, ham, mushroom or bacon £8.95
Sandwiches on brown or white – cheese, ham, sausage, bacon, tuna, prawns or smoked salmon £7.00
Jacket potato served with salad – tuna, prawns, cheese, baked beans, chilli, smoked salmon & cream cheese £7.00
Kids meals – served with chips & peas or beans – sausages, fish fingers or chicken nuggets £5.00
Steaks: (pre cooked weights)
8oz Fillet £22.50
10oz Rump £18.50
10oz Rib Eye £19.95
10oz Sirloin £19.95
Chateaubriand £50.00
Sweet: £6.50
Bread & butter pudding
Raspberry creme brulee
Caramel souffle
Chocolate roulade
