Menu

Starters:

Soup of the Day – minestrone £5.50

Scallop & black pudding salad £8.95

Deep fried salt & pepper squid with a sweet chilli dip £8.95

Sauteed garlic & rosemary mushrooms £7.50

Houmous served with pitta bread £7.50

Main:

Cod, chips & peas £13.50

Ham, egg & chips £11.50

Scampi, chips & salad £12.95

Garlic & chilli king prawns £11.95

Pan fried swordfish steak £13.50

Steak & kidney pudding £12.50

Fillet of beef stroganoff served with rice £17.95

Smoked salmon, prawn & avocado salad £12.50

Dressed crab salad £13.95

Chilli served with rice & salad £11.00

Vegetarian:

Greek salad served with crusty bread £9.50

Avocado, tomato & halloumi salad £9.95

Mushroom stroganoff £9.50

Broccoli & chilli pasta £9.00

Snack: (served with chips & salad except jackets & ploughman’s)

Ploughman’s – various cheese or ham served with pickles & crusty bread £8.95

Beef burger (upgrade with cheese or bacon 50p extra per item) £9.95

Fishcake £9.95

Whitebait £9.95

Omelettes – cheese, ham, mushroom or bacon £9.95

Sandwiches on brown or white – cheese, ham, sausage, bacon, tuna, prawns or smoked salmon £8.00

Jacket potato served with salad – tuna, prawns, cheese, chilli, baked beans, smoked salmon & cream cheese £8.00

Kids meals – served with chips & peas or beans – sausages, fish fingers or chicken nuggets £5.00

Steaks: (pre cooked weights)

8oz Fillet £25.00

10oz Rump £19.50

10oz Rib Eye £22.50

10oz Sirloin £22.50

Chateaubriand £50.00

Mixed Grill £25.00

Sweet: £6.50

Chocolate torte

Bailey’s tiramisu

Cream & fruit filled meringue

Chocolate roulade