Festive Menu 2026
2 courses £31.00 / 3 courses £38.00
Starters
Soup of the day – curried parsnip
Prawn salad
Chicken liver pate & toast
Coquille St Jacques
Creamy pesto mushrooms
Main
Roast turkey with all the trimmings
Pan fried swordfish steak with caper butter
Steak & ale pie
Cod & prawn risotto
All main courses served with potatoes & fresh vegetables
Sweets
Chocolate roulade
Raspberry crème brulee
Christmas pudding
Caramel souffle
Festive Vegetarian Menu 2026
2 courses £26 / 3 courses £32
Starters
Soup of the day –curried parsnip
Creamy pesto mushrooms
Greek salad
Fig & walnut salad
Main course
Aubergine, mixed pepper & courgette lasagne
Red pepper risotto
Tomato, avocado & halloumi salad with a pesto drizzle
Sweet
Christmas pudding
Raspberry crème Brule
Caramel soufflé
Chocolate roulade
Christmas Day Menu 2026
£100 per person (includes a glass of fizz or soft drink)
Starters
Soup of the day – leek & potato
Sauteed asparagus served plain with butter or topped with green peppercorns & Parma Ham
Home-made chicken liver pate & toast
Lobster & smoked salmon cocktail
Sautéed scallop & king prawn medley
Fish / Int. Course
Crab & prawn crepe set on a lobster sauce
Main course
Roast turkey with all the trimmings
Medallions of beef au poivre
Pan fried halibut steak with a caper butter
Lobster, king prawn & asparagus risotto
All main courses served with a selection of fresh vegetables & potatoes
Sweet
Chocolate roulade
Raspberry crème brulee
Christmas pudding
Caramel soufflé
