Festive Menu 2021

2 courses £18.00 / 3 courses £25.50

Soup of the day – curried parsnip or minestrone

Smoked salmon & prawn parcel

Chicken liver pate & toast

Creamy pesto mushrooms

Coquille St Jacques

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Roast turkey with all the trimmings

Pan fried halibut steak

Homemade steak, Guinness & stilton pie

Sirloin steak Diane

Cod & mushroom risotto

All main courses served with potatoes & fresh vegetables

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Christmas pudding

Caramel souffle

Raspberry creme brulee

Chocolate roulade

Lemon & lime cheesecake