A la Carte Specials

 Starters

Scallop & black pudding salad £8.95

Soup of the day – tomato & basil or cauliflower £4.50

Pan fried chilli squid £8.50

 Bread basket to accompany starters £3.00

 Main Course

Saddle of venison with a port & redcurrant sauce £16.50

Cod & chips served with peas £12.95

Pan fried swordfish steak £13.00

Home-made lamb casserole £9.50

Home-made steak & mushroom pie £12.00

Dressed crab, smoked salmon & king prawn salad £13.50