A la Carte Specials

 Starters

Pan fried chilli squid £7.25

Grilled asparagus served plain with butter or topped with Parma Ham & green peppercorns £8.95

Chicken liver pate & toast £6.00

Avocado, smoked salmon & prawn medley £8.25

Soup of the day – Tomato, mixed pepper & marrow or celery & stilton £4.00

 Main Course

Cod & chips served with peas £12.95

Home-made Steak & kidney pie £11.50

Fillet of beef madras served with rice, naan bread & condiments £11.50

Pan fried halibut steak £15.95